We’re gearing up for a busy season at KITCHEN with Christmas parties and office gatherings. But…..we are finding the time to repeat a very popular cooking class.

Back by KITCHEN demand is our Chef Secrets for the Holidays Cooking Class, for one night only on Wednesday, November 12th at 6:30pm.

Preparing for holiday entertaining, the BIG DAY, potlucks and cookie exchanges doesn’t have to cause you kitchen stress. Join me for this cooking class and learn the tricks, tips and secrets I have picked up over the years for making holiday meal planning (whether it’s Christmas or any other time of the year) a whole lot easier and hassle free.

In this cooking class, you will learn my tips for easy turkey roasting, brining the bird, make ahead gravy (that doesn’t come from a package), easy side dishes, how to get people to eat their vegetables, wine suggestions for the big meal and more. You will taste and sip your way through this class, and you will leave excited and ready for the holiday season.

Tickets are $135/person, plus GST. These spots go quickly as we are limited to 8 persons for this class. Sign up today by emailing Brad at info@kitchenbybrad.ca or calling 780-757-7704.